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    Home / Store / Stagionello® Fish Curing Device TECA AUGUSTO 200 Kg
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    • Description
    • Technical data
    Stagionello® Fish Curing Device TECA AUGUSTO 200 Kg is a unique, patented and professional, 100% Made in Italy, device for the production of “READY TO EAT” own brand foods such as: • Traditional fish fillets • Revolutionary fish cured meats WHAT CAN YOU DO WITH STAGIONELLO® FISH CURING DEVICE TECA AUGUSTO 200 KG ? •MATURING •DRYING •FERMENTING •SMOOKING •FLAVOURING •PRESERVING •MANAGING WEIGHT LOSS The Cuomo Method®, when applied to the Stagionello® Fish Curing Device transforms all types of fish, molluscs and shellfish into cured and cooked salami, whole fillets and bagged fish mix. Technical and scientific food analysis data confirm a 12-month improvement in shelf life and a 30% increase in nutritional qualities. A device and method that enables the user to manage weight-loss autonomously. The pH management is key to the method and allows for the production of 'ready to eat' dishes with rich aromas, decisive flavours, and incomparable suppleness, assuring the consumer of an authentic gastronomic experience.

    • MODELLO: Stagionello® Fish Curing Device TECA AUGUSTO 200 Kg

    • CAPACITA’ DI CARICO: 200 KG

    • DIMENSIONI: 1300 x 880 x H 1700 mm

    • ALIMENTAZIONE: 230V 50 Hz

    • ASSORBIMENTO: 4,14 Kw 18 A

    • TEMPERATURA INTERNA: 0°C/+35°C

    • UMIDITÀ INTERNA: 30%/99%

    • PESO NETTO: 250 KG

    Stagionello® Fish Curing Device TECA AUGUSTO 200 Kg

    Patented ioT 4.0 device for professional maturation, fermentation and aromatic smoking of fish with pH verification and management.

    Configure your systemRequest a quote
    No cooking
    4 glasses
    Grey
    Legs
    230 V 50 Hz230V 60 Hz
    Air replacement kit
    Anti-limescale system compliant with directive n°174/2004
    Driving couple
    Grid 100 - 200 Twin
    HACCP printer
    Tray with double GN 1/1 bottom
    Tray with double GN 2/1 bottom
    Wheel kit, 2 of which with brake

    WHY CHOOSE THE CUOMO METHOD®?

    •Professional maturation

    •Control of mould proliferation

    •Weight loss control

    •Continuous monitoring of parameters

    •Ph verification and management

    •Food safety guaranteed

     

    Always included:

    PH-METRIC SYSTEM: an intelligent, integrated system for continuous pH analysis, verification, and management, complete with a safety alert, as needed by international food safety regulations.

    IoT 4.0: IoT technology with a 4.0 network system that provides remote assistance, software updates, and remote diagnostics.

    HACCP: A sophisticated system for integrated and remote networked HACCP in accordance with international food safety regulations. Tracking of all values is directly visible on the display, remotely, or in print.

    FUMOTIC®: Patented and certified by the Italian Ministry of Economic Development drop-weight management system for cold smoking and/or flavouring.

    CLEANING IN PLACE: Automatic and integrated washing system.

    CLIMATE RECIPE: pre-set operating procedures in conformity with international food safety regulations, or can be customised in the My Recipes section

    U.T.A. Food air treatment unit; integrated system in the climatic chamber manufactured entirely of Aisi 304 stainless steel (no polystyrene)

    Sicur Food Control 4.0

    All food-contact parts made of AISI 304 stainless steel

    No MONOBLOCK but professional condensing unit

    NO POLYSTYROL but professional thermal isolation

    Water loading from canister and mains connection

    Aroma load from canister

    Anti-scaling filter

    Water discharge into tank and preparation for direct discharge

    Natural LED light 4000 °K

    CE and MOCA conformity 

     

    STANDARD EQUIPMENT

    N.04 Grid

    N.04Guide couples